Pear brandies are one of the richest tasting ever made. That’s why they are on a quite high-priced level and not so rare on the market. Pear is a perfect fruit for brandy production because of its strong aroma and sugar saturation. Thanks to wits of ordinary people some regular sorts of pear were … [Read more...]
Tomasevic Brothers is a small family-run distillery from Prijepolje, central-south Serbia. Their brandy brand "Ognjena" ("Flammable") contains 6 different aromas: plum, honey, apricot, wild pear, plum brandy with mint, apple, quince and raspberry … [Read more...]
Quince, pear, plum, honey, apricot and brandy with forest fruit distilled by Stara rakija and packed in 0.5 L bottles will soon join sour cherry brandy.
by chow.com This punch uses the flavors of pears, cinnamon, and brandy to create a cocktail that screams autumn. It’s slightly fizzy from the pear cider, has a touch of sweet spice from the cinnamon schnapps, and has a gentle bite from the Courvoisier. Serve it up or enjoy over ice at a … [Read more...]
by discoginferno.wordpress.com 1½ ozs. dry pear brandy (birnebrande) ¼ large lime Iced club soda 2 wedge slices fresh ripe pear Put three ice cubes into 8-oz. glass. Add pear brandy. Squeeze lime above drink and drop into glass. Add soda. Stir. Fasten the pear slices to a cocktail spear … [Read more...]
